Supercharge your body. Energize, revitalize and transform your life.
Grown American™ Superfood – Farm-to-table fresh in every scoop.
Everything you want in your Food, and Nothing You Don't!
- Total $50 Value
- FREE 14- Scoop Bag
- FREE Dr. Kellyann's Cook Book
- FREE Grown American Superfood Shaker Cup
Grown American
Superfood...
Super Delicious!








- But we need to eat 5-9 serving of fruits & veggies a day
- We try to go to Farmer's Markets to buy organic
- We try to grow our own vegetable gardens
- We try juicing, but who has the time and money to shop, chop, prep, cook, or go through the hassle of juicing, and cleaning 5-9 servings every single day?
- No wonder only 10% of us actually get enough fruits & veggies!











5 Organic Concentrated Leafy Greens
Kale, Spinach, Wheatgrass, Barley grass, Alfalfa grass

8 Organic Superfruits
Blueberry, Strawberry, Cranberry, Orange, Cherry, Lemon, Pear, Apple

6 Organic Vegetables
Broccoli, Celery, Brussel Sprouts, Carrot, Green Bell Pepper, Pumpkin

12 Organic Sprouts
Amaranth, Quinoa, Millet, Buckwheat, Garbanzo Bean, Lentil, Adzuki, Flax, Sunflower, Pumpkin, Chia & Sesame

A published author and leading healthcare practitioner, Dr. Joel Kahn believes that plant-based nutrition is the most powerful source of preventative medicine on the planet.
His personal mission is to prevent 1 million heart attacks over the next 2 years by breaking through to the public about how you can prevent and reverse disease by simply adding more fruits and vegetables to your diet.

She is a New York Times best selling author and the host of the PBS special, 21 Days to a Slimmer, Younger You.
As a weight loss and natural anti-aging transformation expert, Dr. Petrucci is a regular guest on television shows including The Doctors, Dr. Oz, and national news programs, and has authored six books.
"There's a lot of satisfaction in life if you treat people right...It's serving people rather than serving yourself..That's what we try to do with the products that come off this farm. This is our job...to get the best product to the customer as we can..."
- Ed

”One of the reasons we developed Grown American Superfood is to make it possible for people to get closer to getting those 8 to 11 to 13 serving of fresh whole fruits and vegetables every day. It feels good to us to be in a business where we can actually make something that affects people's health in a positive way."**
- Jeff

"We see an opportunity to provide organic to consumers around the country...So that starts from the farm level where the products are grown, how they are handled, how they are shipped, how they are run through our process, **
- Kevin

””It's farming the way that nature really intended the crops to grow. It's farming without herbicides, without pesticides...I learned from my dad...my dad learned from my grandpa...and my grandpa learned from his dad too...it's our way of life really."**
- David


Ed Van Drunen
Co-Founder

Jeff Van Drunen
Co-President

Kevin Van Drunen
Co-President

David Van Drunen
Assistant to the Director of Agriculture

Ed Van Drunen
Co-Founder
"There's a lot of satisfaction in life if you treat people right...It's serving people rather than serving yourself..That's what we try to do with the products that come off this farm. This is our job...to get the best product to the customer as we can..."

Jeff Van Drunen
Co-President
”One of the reasons we developed Grown American Superfood is to make it possible for people to get closer to getting those 8 to 11 to 13 serving of fresh whole fruits and vegetables every day. It feels good to us to be in a business where we can actually make something that affects people's health in a positive way."**

Kevin Van Drunen
Co-President
"We see an opportunity to provide organic to consumers around the country...So that starts from the farm level where the products are grown, how they are handled, how they are shipped, how they are run through our process, **

David Van Drunen
Assistant to the Director of Agriculture
””It's farming the way that nature really intended the crops to grow. It's farming without herbicides, without pesticides...I learned from my dad...my dad learned from my grandpa...and my grandpa learned from his dad too...it's our way of life really."**